Description
A traditional mountain grown Jasmine scented green tea. This loose leaf tea is both strong and bold, yet has smooth green tea leaves and is gently scented with jasmine flower petals.
This JasmineĀ green tea is very lightly scented, the focus is more on the green tea than the Jasmine so you are not left with an overpowering smell or taste to the tea. It makes for a relaxing cup of hot tea or refreshing iced tea.
Origin:
Fujian Province, China
Brewing Tips:
Hot Tea Brewing
Use one teaspoon of tea for each cup of water.
Heat the water until near boiling at 175 degrees.
For the best outcome: after your water has been heated up, let the hot water sit for about 3 minutes before pouring the hot water on the tea leaves, this process helps your tea from becoming bitter
Steeping Time: 3-5 minutes (based on personal preference.)
Iced Tea Brewing:
For cold tea brewing, you will want to steep your Jasmine Tea leaves overnight.
Steep 1 level teaspoon of Jasmine Green Tea into 8 oz of room temperature water.
Last, you will leave it in the refrigerator overnight to enjoy a nice refreshing glass of tea for the following day.
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